top of page
Caroline-UF9A0124-Enhanced-NR-1.jpg

Bluebird Bread Co

Artisan sourdough bread and baked goods in Spring Branch, TX
bakery front.JPEG

Preorder to make sure your favorites are set aside for you, then pick up at the bakery Thurs-Sat. We always bake extras for walk-ins, too.

Read More
PicTapGo-2025-12-09-121850.JPEG

Give the gift of good bread. Redeem in store or use toward sourdough workshops.

Read More
UF9A0817-Edit.jpg

Bluebird Bread Co

Nourishing hand-crafted sourdough bread, made with the highest-quality ingredients in Spring Branch, TX

  • Organic Flour

  • Non-GMO

  • No Seed Oils

  • No Artificial Food Dyes

  • Low- and no-sugar options


Storefront is now open! Thursdays - Saturdays 9AM-2PM
25191 Hwy 46 W, Spring Branch, TX 78070 (Inside the Landscape Lighting Guru complex)
 

Preorder to make sure your favorites are set aside for you. The menu opens Sunday afternoons and closes Tuesday at 4:00 PM for Thursday pickup and Wednesday at 4:00 PM for Friday and Saturday pickup, or when sold out.

​

Didn't get a preorder in? Come see us anyway. We always bake extras for walk-ins, available while they last.

Why choose sourdough bread from Bluebird Bread Co?

​Before Caroline started baking for the community, she was simply baking for her family. After years of buying grocery store bread filled with preservatives and unnecessary additives, she decided to learn how to bake bread that felt nourishing and worth serving at her own table.

​

Part of that journey began because Caroline personally struggled with gluten sensitivity. At the time, her go-to option was gluten-free bread, but it lacked the flavor and texture she loved. When she began experimenting with traditional sourdough, she discovered that the long fermentation process created bread that felt easier for her to enjoy and digest.

​

That discovery sparked a deeper curiosity about slow fermentation, real ingredients, and the craft of making bread well. Before long, she was baking more bread than her family could eat, and Bluebird Bread Co. was born - sharing thoughtfully made sourdough with the Bulverde and Spring Branch community.

Caroline-UF9A0329-5.jpg

What makes Bluebird Bread Co. special?

  • Made with 100% organic wheat flour and high-quality ingredients

  • Long fermented for optimum digestibility

  • Rotating selection of flavored breads and treats. 

  • No preservatives, fillers, or commercial yeast. 

  • No food dyes, GMOs, or artificial sweeteners

  • Preferred by many who experience a gluten sensitivity

  • Instagram
  • Facebook
bottom of page